ASHBURY Whole Bean Coffee
$13.52 – $60.68 — available on subscription
Ashbury is a Light-Medium Roast with a juicy, milk chocolate and fruit flavor.
On the corner of Haight and Ashbury streets sits a beacon that calls to all who visit san Francisco: a street sign marking the heart of the neighborhood where 1960s flower power blossomed. These days, colorful Victorian houses brighten the hillsides and the streets are filled with restaurants and boutiques.
Sourced and imported by our friends at Red Fox, this G2 is more like a G1. The coffees from this lot were grown in the forests surrounding Yabitu Koba, Larcho Torka, and Layo Teraga. The Kerchanshe washing station where our coffee is processed began over 15 years ago and now comprises 350 raised beds, supporting 1900 farmers and their crops each season.
- Milk Chocolate
Recommended Brewing Method(s)
French Press, Pour-Over, Drip, Moka Pot
This is a washed coffee.
Washing Station: Kerchanshe, Uraga
Varietal: Ethiopia Landraces
Altitude: 2100 – 2300m
Process: Washed. Dried on raised beds.
- 100% Specialty Arabica Coffee
- Kosher (Star-K)
- Flat rate shipping only $6.95
- FREE shipping on subscription orders
- Fresh roasted weekly
|Step 1: What Size?||
6 OZ Sample Size, 12 Ounce, 5 Pounds
|Step 2: Whole Bean or Ground?||
Whole Bean (Recommended), Ground for Pour-Over, Ground for Home Brewer, Ground for French Press, Ground for Cold Brew